ClubCorp - JobID: 235416 [Kitchen Supervisor / Cook] As a Chef at ClubCorp, you'll: Assist the Executive Chef in all aspects of the main, grill, and b..Share
Are you a hardworking, service-minded leader with a real passion for the hospitality industry?.Are you looking to take a step towards building your re..Share
Tonto Verde Association is looking for an outstanding and creative Executive Sous Chef. The position will work daily, side by side with the Exec Chef ..Share
Leads kitchen team in Executive Chef's absence. Works with head chef to maintain kitchen organization, staff ability, and training opportunities. Assi..Share
Flagship Culinary Services helps some of the world’s largest high-tech companies provide high quality dining experiences for their employees, clients ..Share
Posted 1 year ago
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In this role, you will work closely with the Executive Chef to create innovative menus and prepare delicious meals. Assist Executive Chef with kitchen..Share
Amazon is now hiring work from home workers in your area. Great pay and flexible hours. Easy apply online. This position is a work from home position ..Share
Support the Head Chef or Executive Chef in the general operations. Manage the kitchen staff in the absence of the head chef. Lead a team of chefs in c..Share
Job Description **WEEKLY PAY Join a culture committed to family, community, and you. Physically and accurately select cases from rack and floor slots..Share
Inside the Role As a team member of the Parts Distribution Center, you are responsible for receiving, verifying, and storing incoming material. The ca..Share
Salary Range: 25 To 35 (USD) Hourly Basic Function : Responsible for supervising and directing service staff in facilitation of service to the guest..Share
Are you ready to spice up your career and take the culinary world by storm? Join our vibrant team at Cobre Valley Regional Medical Center in Globe, AZ..Share
We are looking for an ambitious, passionate, and driven Sous Chef to help oversee the restaurant with our Head Chef. Hire, train, and manage staff reg..Share
The Executive Sous Chef is an individual who is a strategic business leader who is responsible for supervising the daily kitchen operations of the Clu..Share